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Mithras Winebar: bar menu |
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| SALADS |
| ORIENTAL DUCK SALAD
Marinated duck with mixed leaves, toasted walnuts, apples and raisins
with a lemon, coriander and honey dressing |
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£7.95 |
| SQUID & CHORIZO SALAD
Seared squid and pan fried chorizo sausage, tossed with mixed leaves
served with rosemary focaccia bread |
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£7.95 |
| MITHRAS CHICKEN CAESAR
Cos lettuce, garlic croutons, grilled chicken fillets,
crispy bacon, Parmesan shavings and classic Caesar dressing
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£7.95 |
| FRESH GRILLED TUNA LOIN NICOISE
Grilled tuna, mixed leaves, tomatoes, new potatoes, green beans
boiled egg, onions, olives and anchovies |
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£8.50 |
| CRAYFISH AND AVACADO
Crayfish tails with mixed leaves, sun blushed tomatoes,
artichoke hearts, avocado, boiled egg, cracked pepper,
lemon and dill mayo dressing |
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£8.75 |
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| MAINS |
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| GRILLED BREAST OF CHICKEN marinated with rosemary and lemon juice
served with a Greek salad |
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£9.00 |
| POACHED FILLET OF SALMON served on a warm salad of new potatoes
and asparagus, with a dill dressing |
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£9.50 |
| CRAB AND SALMON FISHCAKES
Served with a Thai mixed leaf salad and a lemongrass and coriander sauce |
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£8.50 |
| GRILLED PRIME SCOTH BEEF BURGER with thick chips, onion relish
and a mixed leaf salad. With cheese or bacon extra 50p |
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£8.50 |
| GAMMON HAM STEAK grilled with two fried eggs, thick chips and grilled tomato |
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£8.90 |
| CHAR GRILLED RIB-EYE STEAK with French fries,
field mushrooms, tomato and béarnaise |
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£13.50 |
VEAL ESCALOPE MILANESE pan fried and served with spaghetti bolognese
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£10.50 |
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| PASTA |
| RAVIOLI PARMIGIANI spinach and ricotta cheese filled ravioli with fresh tomato,
basil and cream sauce, topped with Parmesan shavings |
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£7.00 |
| SPAGHETTI BOLOGNESE prime beef, fresh tomato and herb ragu |
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£7.80 |
| SPAGHETTI VONGOLE clams and mussels, tossed with garlic,
herbs, white wine, fresh tomato and chilli |
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£8.75 |
| FETTUCCINI PESTO rocket pesto and fresh tomato salsa
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£8.50 |
| PENNE ARRABIATE fresh tomato, chilli and herbs
or with spicy chorizo and peccorino cheese shavings |
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| TAGLIATELLE CRAYFISH pasta ribbons with crayfish tails, shallots, baby spinach,
sun blushed tomatoes and lobster sauce |
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£8.25 |
| SPAGHETTI CARBONARA Italian bacon, egg, cream and parmesan |
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£7.50 |
| SPAGHETTI MARINARA king prawns, wild clams, mussels
and cuts of fresh fish with a spicy tomato and herb sauce |
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£12.00 |
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| SANDWICHES |
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| CRAYFISH AND AVACADO with rocket and sun blushed tomatoes
in soft bloomer bread |
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£6.00 |
| NEW YORKER soft bloomer with smoked turkey, ham and pastrami.
crisp lettuce, beef tomatoes, dill pickle and mayo |
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£6.50 |
| CHAR GRILLED 10oz RUMP STEAK with crisp lettuce
in a toasted sandwich or ciabatta, Or with melted dolce latté cheese |
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£7.30/
£7.80 |
| CHICKEN PRINCESS breaded breast of chicken escalope
topped with melted cheddar in a toasted sandwich |
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£6.25 |
| CHICKEN OR VEAL ROCKY breaded escalope
with melted cheddar, ham and sautéed mushrooms in a toasted sandwich |
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£6.90 |
| ITALIAN JOB grilled chicken fillets with melted mozzarella,
vine tomatoes, drizzled with basil oil in toasted ciabatta bread |
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£6.50 |
| TRIPLE DECKER CLUB SANDWICH turkey breast, tomatoes, cucumber, mayo and
hot bacon |
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£6.50 |
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| SIDES |
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| Ciabatta bread |
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£1.50 |
| Mixed leaf salad |
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£2.50 |
| Rocket and Parmesan salad |
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£2.75 |
| Selection of vegetables |
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£3.50 |
| French fries |
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£2.00 |
| Thick cut chips |
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£2.00 |
| Garlic bread |
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£2.20 |
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| COFFEE - specially selected Kimbo coffee |
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| Espresso |
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£1.50 |
| Double Espresso |
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£2.00 |
| Cappuccino |
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£1.75 |
Latte
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£1.75 |
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| TEAS |
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| Breakfast |
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£1.50 |
| Earl Grey |
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£1.50 |
| Mint |
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£1.50 |
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| DESSERTS - see separate menu – prices inclusive of vat. Service not included |
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Restaurant Menu |
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| STARTERS |
| SOUP OF THE DAY |
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£4.50 |
| SAUTEED CHICKEN LIVERS
with baby spinach leaves, croutons and smoked bacon
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£6.50 |
| KING PRAWNS
pan fried with white wine, fresh chilli and chopped tomato
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£6.50 |
| SCOTTISH SMOKED SALMON thinly sliced and served with buttered bread & dill sauce
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£5.50 |
| FILO PASTRY PARCELS
filled with smoked mozzarella, artichoke hearts and a spicy tomato sauce
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£5.00 |
| GRILLED POLENTA
with melted gorgonzola and wild mushrooms
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£6.50 |
| PARMA HAM AND BUFFALO MOZZARELLA with roasted peppers and basil pesto
(our Parma ham is specially imported for Mithras)
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£6.50 |
| SEARED SEA SCALLOPS
served with a timbale of saffron risotto and a light lobster sauce
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£6.50 |
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| PASTA |
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| Risotto with King prawns and asparagus
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£6.00 |
| Linguine with mixed seafood and chopped fresh tomatoes
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£6.00 |
| Papardelle in a wild mushroom and duck ragout
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£6.50 |
| Ravioli filled with goats cheese and sun dried tomatoes,
in a butter and sage sauce
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| £3.00 ADDED AS MAIN COURSE |
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| MAIN COURSES FROM THE CHAR-GRILL |
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£15.50 |
| (all our meat is aged Angus beef)
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| SIRLION STEAK
Prime Scottish beef, rich and full of flavour
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£17.50 |
| FILLET STEAK
8 oz prime Scottish fillet
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£13.50 |
| RIB EYE STEAK
8oz prime rib eye
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£14.00 |
| MIXED GRILLED PLATTER
Lamb cutlets, corn fed chicken, rib eye and Toulouse sausage
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| All steaks are served with French fries or new potatoes,
Béarnaise, peppercorn or Bordelaise sauce
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| MAIN COURSES – MEAT |
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BREAST OF DUCK
with prunes in Armagnac, served with a courgette tart
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£11.50 |
| CORN FED CHICKEN BREAST
stuffed with stilton and leeks served with broad bean puree'
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£10.60 |
VEAL CHOP 'MILANESE'
served with sautéed wild mushrooms
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£14.75 |
ROASTED HERB CRUSTED LAMB
with minted new potatoes
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£12.00 |
CALVES LIVER AND CRISPY BACON
with creamy mashed potatoes and red onion gravy
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£10.75 |
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| MAIN COURSES – FISH |
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(All our fish is purchased fresh at market)
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| SEARED LOIN OF TUNA
with fennel seeds and bok choy
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PAN FRIED ORGANIC SALMON FILLETS
on a bed of braised leeks
served with a black olive tapenade
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£11.75 |
FFILLETS OF MEDITERRANEAN SEA BASS
on a bed of wilted spinach, in a rosemary, white wine and fresh chopped tomato sauce
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£9.50 |
* MIXED GRILLED FISH PLATTER A selection of market fresh cuts of fish drizzled with aromatic olive oil
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£13.50 |
* GRILLED DOVER SOLE A classic favourite on or off the bone
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£12.50 |
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* served with French fries or new potatoes
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£17.50 |
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| SIDES |
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| French fries |
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£2.25 |
| Mashed potatoes |
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£2.25 |
| New potatoes |
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£2.50 |
| Green beans |
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£2.25 |
Sautéed spinach
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£2.50 |
Mixed leaf salad
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£2.75 |
Rocket and Parmesan salad
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£3.50 |
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